Trading Hours
Restaurant & Bar
Lunch Mon to Fri: 12noon - 3pm
Dinner Mon to Sat: 6pm - 10pm
Familija Tieghi Lunch
Last Sunday of the month 12noon - 3pm
MAHA WILL BE OPEN 7 DAYS A WEEK FROM SUNDAY 5TH SEPTEMBER 2010
Location
21 Bond Street
Melbourne 3000
admin@mahabg.com.au
The Age Good Food Guide 2010 
The Age Good Food Guide 2009
THE PRESS CLUB GROUP
The Press Club Group have three restaurants in
Melbourne – The Press Club Restaurant and Bar, Maha and Hellenic Republic –
with a fourth, St Katherines, set to open in Kew in early 2011.
The company is headed by four directors. George Calombaris brings a
wealth of kitchen and service experience, and his innovation and determination
for excellence ensures that he is a dominant force in the Australian culinary
scene. George Sykiotis is the dynamic force behind a number of cafes,
bars and restaurants in Melbourne, but it is with the Press Club Group that his
vision catches up with his passion.
Tony Lachimea and Joe Calleja take time out from running their successful
business Apex Steel to participate in the operations of the business.
Shane Delia came on board with the opening of Maha and is looking forward to
opening St Katherine's in early 2011. Sign up to the St.Katherine's e-newsletter here to keep up to date on gossip and opening dates.
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Carmelo ‘Nenu’ Delia
Born: 27/01/1929
Deceased: 21/08/2004
“ My nannu Nenu is the beating drum in my heart that inspires me to be the chef, father and leader I need to be to inspire and lead my family both at home and at Maha.
His love and passion for life, family and the church is the cornerstone of the Delia family’s strength and no matter what may arise this passion unites us.
His lessons and teachings throughout my life grounded and focused me on what life is truly about, and I feel it is my duty to share these ideologies with the rest of the world.
Food is the quintessential common ground for people of all of denominations and I want to use this medium to share Nenu’s dream.”
– Shane Delia
27/01/ 1929 – 21/08/2004