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NEWS AND REVIEWS                                                                                                          #

Vote for Maha in the 2010 I ❤ Food Awards and go into the draw to win $10,000!


September Sunday openings

Maha will be opening Sundays from 5th September, extending our opening hours to 7 days a week. Each Sunday lunch will be a celebration to be shared with the loved ones in your life with Familija Tieghi – food, culture, music and friends! A chance to share some Maha favourites and seasonal dishes showcasing our finest local produce, Familija Tieghi is a cultural experience for the senses! Our full a la carte menu will be available from 6pm in the restaurant and in the bar you can sample one of our fabulous cocktails.Reservations are recommended in the restaurant, but drop into the bar at any time for some mezze and a cocktail.

View our August Herald Sun recipe feature View our August Herald Sun recipe feature (336 KB)

"Turkish twist on an old favourite"

       

View Shane Delia's June 2010 'Melbourne Insider' article View Shane Delia's June 2010 'Melbourne Insider' article (5082 KB)

"Cold comfort worth the chill - Maha's Shane Delia celebrates Melbourne's big freeze."

View our April 2010 Gourmet Traveller feature View our April 2010 Gourmet Traveller feature (742 KB)

"At Melbourne hot spot Maha, Shane Delia weaves Lebanese and Maltese influences into a spirited cuisine that has diners clamouring for more..."

View our May 2008 Gourmet Traveller review View our May 2008 Gourmet Traveller review (348 KB)

"It's Middle Eastern, but not as you know it. Maha merges a slick, masculine interior with culinary authenticity for a captivating experience."

View our March 2008 Herald Sun review View our March 2008 Herald Sun review (211 KB)

"An open table and open welcome await at the elegant Maha grill."




                                                                                                           
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